6,50 € VAT included
Ripened lactic cheese. Made with raw goat milk.
Weight: 200 g
Lactic acid taste with hints of sweet cream, and a very pleasant acidity that reminds us of citrus. Caprine and dried fruit aftertaste, with a slight caprine accent that is accentuated with time.
- Raw goat milk from our own livestock
- Lactic ferments
- . Moulds and salt
- First Prize for best goat cheese 1st Artisan Cheese Fair of Spain of the Community of Madrid 2012
- Second Prize in the lactic curd cheese category 2nd Ficade goat cheese contest 2013
- Award for the best cheese «M Certified Product» in the 1st Contest Q de Quesos 2021
- Award for the best Soft Pasta cheese in the 1st Q Cheese Contest 2021
- Award for the best Campo or Pastor cheese in the 1st Q de Quesos Contest 2021