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International Cheese & Dairy Cheese Awards 2022
In Stafford, the United Kingdom, was held on 30 June the International Cheese & Dairy Awards in his 125ª edition with more than 4,000 varieties from around the world. Our CURED VEGA DE SAN MARTÍN won the Gold Medal, and a Silver Medal for the RULITO.
Second Contest of the best cheeses of Madrid
“II Contest of the Best Cheeses of Madrid” made the 19th day of may, with the collaboration of the Department of Employment, Local Development, Trade and Tourism of the City of Moralzarzal and with the sponsorship of the Directorate-General for Agriculture, Livestock and...
Visit of SS.MM. The Kings farming Vega de San Martín
We have had the honor of hosting in our exploitation to Their Majesties the king and queen, showing their support with the primary sector. During the visit, both the King and the Queen have shown their interest in all the processes that are performed in the exploitation Vega...
International competition of Lyon
The last 3rd of December was held the International Competition of Lyon, in the presented 1.053 samples of cheeses and dairy products. After a blind tasting, and taking into account numerous criteria by around 250 tasters, Vega de San Martín, has been...
Four new medals in the World Cheese Awards in Oviedo
This year has been exceeded, the participation of cheese going more than 4,000 varieties of 45 countries, not only european as Lithuania or Finland, but countries such as Japan, Venezuela... in Addition to be held in Spain and specifically in Oviedo, has also been carried...
The best cheese cake of Madrid, is made with cheese from Vega de San Martín
It has held the contest of the Best Cheese Cake of Madrid and have achieved the first and second prize, respectively, the restaurant Poncelet with chef Carlos Sierra and the restaurant Tatel. In both cases, the cake has been made with cheese, Vega de San...