Semicurado Vega de San Martín
5,00 € – 18,50 € VAT included
Pressed paste cheese, made with pasteurized goat milk.
Firm white paste, with a soft and pleasant texture on the palate, light and lactic odor characteristic of goat.
Ingredients
- Raw goat milk from our own livestock
- Lactic ferments
- Calcium chloride
- Rennet and salt.
Maturation
35 days in a cave
Awards
- Silver Medal Cincho 2022
- Gold Medal, Best Goat Cheese and Best Pastor Cheese Madrid 2022
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