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Semicurado Vega de San Martín

5,00 18,50  VAT included

Pressed paste cheese, made with pasteurized goat milk.

Firm white paste, with a soft and pleasant texture on the palate, light and lactic odor characteristic of goat.

Ingredients

  • Raw goat milk from our own livestock
  • Lactic ferments
  • Calcium chloride
  • Rennet and salt.

Maturation

35 days in a cave

Awards

  • Silver Medal Cincho 2022
  • Gold Medal, Best Goat Cheese and Best Pastor Cheese Madrid 2022

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