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Semicurado San Martín

4,60 17,00  VAT included

Pressed paste cheese, made with raw goat milk.

Firm texture, with notes of lactic acid and a persistent aftertaste. On the palate it becomes creamy with a hint of nuts.

Ingredients

  • Raw goat milk from our own livestock
  • Lactic ferments
  • Rennet and salt.

Maturation

35 days in a cave

Awards

  • Awards Silver Medal World Cheese Awards 2016-2017
  • Gold Medal World Cheese Awards 2021-2022

premio world cheese awards plata 2016 - 2017 premio world cheese awards GOLD 2021 - 022

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