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Curado San Martín

6,00 21,50  VAT included

Pressed paste cheese, made with raw goat milk.

Intense and persistent flavor, lactic at first and with a very well integrated acidity with notes of sweet cereal and ripe olives. Aftertaste of dried fruits and a very elegant spiciness without being aggressive.

Ingredients

  • Raw goat milk from our own livestock
  • Fermento lactic
  • Rennet and salt.

Maturation

Maturation minimum: 105 days in the cave

Awards

  • Silver Medal World Cheese Awards 2013
  • Bronze Medal World Cheese Awards 2015-2016
  • Bronze Medal World Cheese Awards 2017-2018
  • Bronze Medal World Cheese Awards 2019-2020
  • Silver Medal World Cheese Awards 2021-2022
  • Gold Medal International Cheese Awards 2022

premio world cheese awards plata 2021 - 2022  GANADOR WORLD CHEESE AWARDS BRONZE 2015 / 2016      premio world cheese awards plata 2021 - 2022

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