4,50 € – 14,25 € VAT included
Fresh acid curd cheese, made with raw goat milk
Fresh flavour, lactic acid and sweet at the same time. Memories of sweet cream and citrus. Very subtle caprine aftertaste, together with notes of nuts that remind us of raw hazelnuts.
- Raw goat milk from our own livestock
- Lactic ferments and salt
- Silver Medal Lyon International Competition 2022